Shrimp Salad Wrap Shrimp Salad Wrap Recipe By Black Pearl Spice Co. Servings: 1 Ingredients 8 oz cooked shrimp, peeled and cut into bites1 Persian cucumber, diced½ cup cooked corn2 scallions, shaved¼ cup diced red bell pepper1 avocado, diced¼ head romaine lettuce, shredded½ cup mayonnaise½ cup oyster salsaTortilla wrap of choice Instructions Combine mayo and oyster salsa to make dressing.Toss shrimp, cucumber, corn, scallions, bell pepper, avocado, and romaine in a large bowl. Combine salad with dressing.Fill the wrap of choice. Share: Link copied to clipboard! Previous article: Scallop and Shrimp Ceviche Next article: Fish tacos See all articles in Recipes